THE BEST TABLE IN TOWN

Fine Dining experience

Wild Prawn is a locally owned steak & seafood restaurant. Providing a high quality food & dining experience right here in Rockport, TX.

Now offering a full liquor menu! Come enjoy delicious food paired with your favorite wine, beer, or cocktail!

FOOD IS OUR COMMON GROUND, A UNIVERSAL EXPERIENCE.

Best Table in Town

Looking for quality, unique seafood? The Wild Prawn has it all. Fresh, quality dining in the heart of Rockport.

Perfect for Groups

Looking for a nice venue for your business or organization dinner? The Wild Prawn can accommodate groups.  We also offer catering at your event or business.

Fresh Produce Daily

We pride ourselves on using only high-quality, fresh ingredients in all our culinary creations.

CASUAL DINING EXPERIENCE

QUALITY COASTAL DINING

Fresh and unique dining experience showcasing local cuisine paired with innovative ideas.

What Critics are Saying about us

BY LUIS ARJONA | MARCH 04, 22

THE BEND MAGAZINE

Eat, drink, relax. That’s the mantra of Wild Prawn in Rockport. Melissa Le, who owns and operates it with her husband Chris, said the restaurant is bringing “a unique twist in flavor to the Coastal Bend.” Wild Prawn serves exquisite dishes ranging from delicious seafood plates such as a mouthwatering Chilean sea bass to savory steaks and a rotation of homemade soups of the day.

BY TYLER SCHULTZ | APRIL 08, 22

THE BEND MAGAZINE

For any and all lovers of food, Rockport-Fulton has just the event for you: Find Yourself on the Rockport-Fulton Foodie Trail. The month-long event will take place through April 30th along the Gulf Coast, with more than twenty locally-owned restaurants joining the trail. The event offers foodies an opportunity to discover new eats in the Rockport-Fulton area while supporting local businesses.

Happy Hour!

Thursday 5:00-9:00pm

$2 off all Glasses of Wine

$5 off bottles of wine

$3 well drinks

$2 Beers

FRIED

SHRIMP

Fried Shrimp (6) served with fries

APPETIZERS

Barbacoa Egg Rolls- $11

Barbacoa and Water Chestnuts, Deep Fried. Served with a Cilantro Lime Chile Sauce

Crab Cakes (3)- $15

Blue Crab and House Stuffing, Served with Creole Remoulade

Queso Fundido- $15

Baked Chorizo and Oaxaca Cheese Topped with Shrimp

Tuna Tartare- $16

Ahi Tuna tossed in a sweet Soy Glaze with Dorito Topping

Firecracker Shrimp- $15

Marinated Shrimp Wrapped in Egg Roll Wrappers and Fried. Served with a Sweet Pineapple Rum Sauce

LUNCH MENU

ALL AMERICAN HAM & CHEESE- $13.50

Ham, Swiss cheese, and pickles on toasted sourdough served with chips

Club Sandwich- $15

Turkey, ham, Swiss cheese, American cheese, applewood bacon, lettuce, and tomato. Served on sourdough with chips

Turkey Melt- $12.50

Turkey, sliced American, tomato on toasted sourdough with chips

Monte Cristo-$14

Smoke ham, turkey, Swiss, and cheddar cheese, battered and deep fried. Served with raspberry jam and dusted powdered sugar served with fries

Brined Fried Chicken Club- $14

Fried or grilled chicken breast with Swiss cheese, applewood bacon, lettuce, ad tomato on a brioche bun served fries

LUNCH MENU

Our Lunch Menu might have seasonal changes.
Check our Facebook page for updated features.

WILD PRAWN FISH & SHRIMP PLATTER- $29

2 fried mahi and 4 jumbo shrimp platter

Fried Mahi Sandwich- $14

Fried mahi with lettuce, tomatoes, and tarter sauce on a brioche bun served with fries

Fried Shrimp

Fried Shrimp (6) served with fries

Grilled or Fried Shrimp Tacos- $13.50

Served on corn tortillas with Asian slaw, cilantro lime crema, and crumbled queso fresco

Fried Fish and Shrimp Platter- $16

Fried fish and shrimp served with fries

Grilled or Fried Mahi Taco- $15

Served on corn tortillas with Asian slaw, cilantro lime cream, and quest fresco served with fries

Cobb Salad- $14

Grilled chicken breast, bacon, eggs, tomatoes, avocado and crumbled blue cheese

House Salad- $8

Mixed greens, cherry tomatoes, carrots, and croutons
*Add Chicken- $5 *Add Shrimp- $6 *Add seared ahi tuna- $7

1855 Ribeye (16oz)- $35

Pan Seared and Topped with Maple Roasted Garlic Butter

Fried Mahi-Mahi- $26

Fried Mahi-Mahi topped with Shrimp and Asian Ginger Garlic Sauce

Wild Prawn- $26

Deep Fried Shrimp and tossed in a creamy Chile Sauce

Drinks

Sodas- $2.50

Coke, Sprite, Diet Coke, Coke Zero, Dr. Pepper

LEMONDADE- $2.50

Freshly brewed tea- $2.50

COFFEE- $2.50

HIBISCUS TEA- $2.50

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES OUR FINISHED PRODUCT MAY CONTAIN PEANUTS

BARBACOA EGG ROLLS

Barbacoa and Water Chestnuts, Deep Fried. Served with a Cilantro Lime Chile Sauce